Thursday, March 14, 2013

Sunny-side-up eggs do make me happy on beautiful sunny Saturday mornings in the woods,


 The yolks look like little many happy suns to brighten my day.


Beef tapa (beef jerky) is always a good accompaniment to sunny-side-up eggs.

 And this week's food discovery....spicy seaweed salad...

Who eats seaweed salad in the morning?
I DO!!!!

the sweet and spicy crunchiness compliments the runny eggs
(two umami tastes colliding!!!)

...and the chewy jerky

the three of them together in a meal  = delicious hearty breakfast

My guitarist awaits the  fried rice to complete the TAPSILOG breakfast

                                              So do my  son's little nijago spinjitsu friends...



indeed, a beautiful Saturday morning!!!!


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